Raw Papaya Poriyal/Thoran/Fry

Ingredients :

Raw Papaya - 1
Turmeric powder - 1/2 tsp
grated coconut - 4 tbsp
green chilies - 2 to 3
mustard, urad dal each 1/2 tsp
oil for seasoning
salt as per taste

Method :

1. Peel the raw papaya skin and cut them into small cubes.
2. Add turmeric powder and boil them with little water, until they are cooked.
3.In a kadai add oil, urad dal, mustard dal, green chilies for seasoning and add the cooked papayas, add salt as per taste and stir well for 2 min.
4.Finally add coconut gratings and switch of the stove
5.Simple and easy. Tastes great.